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    Follow our flavour®

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    Follow our flavour®

    News - House of Flavours
House of Flavours - Follow Our Flavour

Welcome to our House… stay informed with our latest & upcoming activities

The best place to stay up to date with what is happening at House of Flavours. Read our monthly newsletter ‘Flavour of the month’ where we make the flavour our focus. We look at how the industry is embracing flavours and what is the next BIG thing, after all, we all like to be Flavour of the month.

Mint – Flavour of The Month

The sweet, cooling sensation of mint! One of the most versatile herbs, mint is used across medicine, sweet treats, toothpaste, savoury dishes and refreshing beverages. Although each variety differs slightly, they all share a recognisable sweet, fresh and herbaceous flavour that many people can instantly identify.
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Cherry – Flavour of The Month

Sweet, tart and tangy, cherries come in a vibrant range of flavours and colours. An essential British fruit, cherries produce a strong harvest in the UK between mid-June and early September. They thrive in the UK climate, requiring a prolonged cold period during winter to prepare the trees for a successful bloom and fruiting season in the warm summer months.
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House of Flavour - Flavour of the month - March 2026 - Butterscotch

Butterscotch – Flavour of The Month

The sweet, rich brown notes of butterscotch sit beautifully atop the warm, cooked flavours currently sweeping the market. This golden gem gets its name from the traditional scoring required before it fully cools, allowing for easy division once set. A true crown of English cuisine, butterscotch is believed to have originated in Doncaster and later became one of the town’s major exports after being famously enjoyed by Queen Victoria in 1851.
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House of Flavour - Flavour of the month - February 2026 Neopolitan

Neapolitan – Flavour of The Month

The famous ice cream trio, the Neapolitan, should not be confused with the pizza style of the same name — though both proudly claim Italian origins. Interestingly, the earliest known record of the ice cream version comes not from Italy, but from Prussia in 1839, where it was said to have been created by head chef Louis Ferdinand.
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House of Flavour - Flavour of the month - January 2026 Plum

Plum – Flavour of The Month

The first bite of a plum bursts with sweet, tart, and lightly floral notes, its juiciness trickling down your face. One of the earliest fruits to be domesticated, the plum originated in Eastern Europe and China, which still dominate global production, accounting for around 55% of all plums grown.
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House of Flavour - Flavour of the month - December 2025 Whisky

Whisky – Flavour of The Month

Whisky’s fiery embrace begins with a smoky kiss on the palate, unfolding into a comforting warmth that radiates through the body. Once considered an old-fashioned nightcap or a “man's drink” enjoyed among friends, whisky is steadily redefining its image, inviting a new generation to explore its rich complexity and craftsmanship.
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