House of Flavours is a specialist manufacturer of food flavourings and ingredients, with a background of nearly 30 years experience in the food industry.

We provide solutions to application issues for manufacturers worldwide, helping to reduce costs, improve quality, overcome manufacturing difficulties, and reduce costs.

We are based in the Forest of Dean in Gloucestershire, UK, where our fantastic new purpose built facilities are within commutable distance to the rest of the UK and Europe as a whole.

We have a diverse team who specialise in using natural flavourings, and creating flavourings with our own unique intellectual property.


House of Flavours History

HoF was founded by Clive Mathews who sadly passed away in September 2017.  Clives passing was a shock to all who knew him, but the team at HoF have continued to work towards building a bright future in his memory, under the guidance of Dave Twiss who took over as Managing Director during the summer of 2017. 

During his early career HOF Managing Director Clive, was responsible for (amongst many other things) expanding and innovating the Lucozade Sport and Ribena Brands.

Since starting his own successful consultancy NET International, Clive became a Fellow of the Royal Society of Chemistry, a Chartered Chemist, a Fellow of the Royal Institute of Public Health and Hygiene, a fellow of the IFST and was also instrumental in forming the European Society of Drinks Technology.

House of Flavours was set up in 1996 due to popular demand from customers who wanted the quantities of flavourings they required, delivered in time with a high level of technical resource and support. We have since evolved again through customer demand ,to become a creator, manufacturer and seller of our own Intellectual Property flavourings.

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